Master the Art of Cooking

Transform your culinary skills with professional online cooking classes designed for every skill level

Start Your Culinary Journey

Your Culinary Education Partner

CookingBreadth is a premier online culinary education platform dedicated to transforming cooking enthusiasts into confident chefs. Founded by a team of professional culinary experts with over 50 combined years of experience in top restaurants and culinary schools worldwide.

Our comprehensive approach combines traditional cooking techniques with modern culinary innovations. We understand that cooking is both an art and a science, requiring not just recipes, but a deep understanding of ingredients, techniques, and the cultural stories behind every dish.

From knife skills and basic cooking methods to advanced pastry techniques and international cuisines, our structured curriculum guides students through a progressive learning journey. Each course is carefully crafted to build confidence in the kitchen while exploring the rich traditions and contemporary trends that shape modern gastronomy.

What sets CookingBreadth apart is our commitment to personalized learning. Every student receives individual attention through our interactive online platform, featuring live cooking demonstrations, personalized feedback on submitted dishes, and direct access to our instructor network for culinary guidance and career advice.

Professional chef teaching cooking techniques

Our Culinary Programs

Choose from our comprehensive range of cooking courses designed to elevate your culinary skills

Beginner cooking basics

Beginner Fundamentals

Master essential cooking techniques, knife skills, and kitchen safety. Perfect for those starting their culinary journey with confidence-building lessons and foundational knowledge.

Advanced culinary techniques

Advanced Techniques

Elevate your cooking with professional methods including sous vide, fermentation, advanced sauce making, and precision cooking techniques used in top restaurants.

International cuisine courses

International Cuisines

Explore authentic flavors from around the world including Italian, French, Asian, Mediterranean, and Latin American cooking traditions and regional specialties.

Baking and pastry arts

Baking & Pastry Arts

Discover the art and science of baking with courses covering bread making, pastry techniques, cake decoration, and artisanal dessert creation.

Plant-based cooking

Plant-Based Cooking

Learn innovative vegetarian and vegan cooking techniques, plant-based nutrition, and how to create satisfying meat-free dishes that everyone will love.

Professional chef training

Professional Development

Comprehensive culinary career training including kitchen management, menu development, food cost analysis, and restaurant industry preparation.

Why Choose CookingBreadth?

Experience the advantages of learning with professional culinary experts

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Expert Instructors

Learn from professional chefs with extensive restaurant and teaching experience

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Flexible Learning

Study at your own pace with 24/7 access to course materials and video lessons

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Hands-On Practice

Interactive cooking assignments and personalized feedback on your culinary creations

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Certification

Earn recognized certificates upon completion of courses to showcase your culinary skills

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Community Support

Connect with fellow food enthusiasts in our vibrant online cooking community

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Comprehensive Resources

Access recipe databases, technique guides, and exclusive culinary industry insights

What Our Students Say

Real experiences from our culinary community members

Sarah Martinez testimonial

"CookingBreadth transformed my relationship with cooking. The step-by-step instructions and professional techniques helped me go from burning toast to hosting dinner parties with confidence!"

Sarah Martinez
Home Cook, California
David Chen testimonial

"The international cuisine courses opened up a whole new world of flavors for me. I've mastered authentic Italian pasta making and Thai curries thanks to the expert instruction!"

David Chen
Food Blogger, New York
Maria Rodriguez testimonial

"As someone looking to change careers, the professional development program gave me the skills and confidence to pursue my dream of opening my own restaurant."

Maria Rodriguez
Aspiring Restaurant Owner, Texas
James Wilson testimonial

"The baking and pastry course exceeded my expectations. I can now make professional-quality breads and desserts that my family and friends absolutely love!"

James Wilson
Weekend Baker, Illinois
Emily Thompson testimonial

"The plant-based cooking program helped me create delicious, nutritious meals for my family. We don't miss meat at all with these incredible recipes and techniques!"

Emily Thompson
Health-Conscious Parent, Oregon
Michael Brown testimonial

"The flexibility of online learning allowed me to advance my culinary skills while working full-time. The instructors are incredibly knowledgeable and supportive!"

Michael Brown
Professional Chef, Florida

Start Your Culinary Journey Today

Get in touch with our team to learn more about our programs

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Contact Information

CookingBreadth Culinary Academy

847 Broadway Suite 201
New York, NY 10003
United States

Phone: +1 (212) 847-3952

Email: [email protected]

Business Hours:
Monday - Friday: 9:00 AM - 6:00 PM EST
Saturday: 10:00 AM - 4:00 PM EST
Sunday: Closed